Red lizard soup
Issued on: Modified:
This week on The Sound Kitchen, you’ll hear a Sound Kitchen flashback – a conversation with listener John Bassey from Nigeria about the benefits of Red lizard soup(!). That’s something you definitely won’t want to miss, so click on that little “Listen” arrow in the photo above and join in!
Welcome to The Sound Kitchen. You can catch the programme on-the-air every Saturday at 6:15, 7:15, 14:45 and 16:45 universal time. You’ll hear the winner’s names announced and the week’s quiz question, along with all the other ingredients you have grown accustomed to: your letters and essays, “On This Day”, quirky facts and news, interviews and great music, so be sure and tune in every Saturday.
For our DX enthusiast friends: Our shortwave frequency is 11830 kHz on the 25m band, from 06.00 to 07.00 UT every day. We’ve had reception reports from Algeria, Australia, Bangladesh, Brazil, Bulgaria, Canada, China, Columbia, Cuba, Denmark, Estonia, Finland, Germany, India, Indonesia, Israel, Italy, Japan, Kazakhstan, Latvia, Lithuania, the Netherlands, New Zealand, Nigeria, Norway, Pakistan, Peru, Poland, Portugal, Russia, Sierra Leone, Slovenia, Spain, Sweden, the United Arab Emirates, Ukraine, the UK and the US, and although the frequency is “aimed” (or however that works) towards the African continent, give it a try. You never know … and be sure and send us your reception reports. Maybe we can get more time, which would be wonderful.
You can also hear our programs on WRMI (http://www.wrmi.net/) and WRN (http://www.wrn.org/listeners/). In Paris, you can hear us on World Radio Paris (http://www.worldradioparis.fr/) on DAB+. These broadcasters diffuse our programs out of the goodness of their hearts, but unless you tell us how you heard us we have no way of knowing … so do write and tell us how you listen to us.
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This week’s quiz: Time for a little autumn break. The quizzes resume on Saturday, 10 November.
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