Le Fooding mixes food and fun
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The 2012 edition of an alternative French restaurant guide known as Le Fooding has just been published. It satisfies a new generation of eaters who don’t just want good food but who also want to have fun eating it. The Fooding movement, founded in 1999, is celebrating the guide's launch this weekend with one of its trademark whacky culinary gatherings. We report from the banks of the river Seine in Paris.